The Japanese Sashimi Chef Knife Aoi has a 33-layer Damascus steel blade and a buffalo horn and ebony wood handle. The blade is 27.2 cm long, the knife measures 42.2 cm in total and weighs 245 g.
Key features
33-layer Damascus steel: blade made of 33 layers of Damascus steel.
Buffalo horn and ebony: handle in buffalo horn and ebony wood, 14 cm long.
Sashimi blade: 27.2 cm long, 3.5 cm wide and 3 mm thick.
Light: weighs 245 g.
Specifications
Blade material
33-layer Damascus steel
Handle material
Buffalo horn and ebony wood
Total length
42.2 cm (16.61")
Blade length
27.2 cm (10.71")
Handle length
14 cm (5.51")
Blade width
3.5 cm (1.37")
Blade thickness
3 mm
Weight
245 g
Certifications
CIQ, FDA, LFGB, SGS
Quantity
1 Japanese sashimi chef knife
Frequently asked questions
What is the Aoi knife made of?
The blade is 33-layer Damascus steel; the handle is buffalo horn and ebony wood.
