Kitchen Boning Knife
The boning knife is an essential utensil in the kitchen, to cook pieces of red meat and poultry. Its daily uses are cleaning ribs, removing bones, and cleaning birds. So you must have this boning knife in your kitchen.
Blade Material: Stainless Steel 5Cr15
Handle Material: Solid Wood
Size: Total Length: 27,3cm (10,74")
Blade Length: 14,6cm (5,74")
Blade Widht: 5cm (1,96")
Thickness: 4mm (0,15")
Quantity: 1 Kitchen Boning Knife
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