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Professional Chef Knife Vinson
Professional Chef Knife Vinson
The Professional Chef Knife Vinson has a 21 cm blade in 67-layer Damascus steel with a VG10 core (60 ±2 HRC) and a G10 handle. According to the supplier, Damascus steel’s wear resistance keeps the edge sharp for longer.
Key features
- 67-layer Damascus: Damascus steel blade with a VG10 core.
- Lasting sharpness: high wear resistance for a long-lasting edge, as the supplier describes.
- G10 handle: 13 cm G10 handle.
- Balanced size: 34 cm overall, 230 g.
Specifications
| Blade material | 67-layer Damascus steel with VG10 core |
|---|---|
| Handle material | G10 |
| Total length | 34 cm (13.38") |
| Blade length | 21 cm (8.26") |
| Handle length | 13 cm (5.11") |
| Blade width | 5 cm (1.96") |
| Blade thickness | 2.1 mm (0.08") |
| Hardness | 60 ±2 HRC |
| Weight | 230 g |
| Certifications | CIQ, FDA, LFGB, SGS |
| Quantity | 1 Professional Chef Knife |
Frequently asked questions
What is the Vinson blade made of?
67-layer Damascus steel with a VG10 core.
How long is the blade?
21 cm, with a total length of 34 cm.
How hard is the steel?
60 ±2 HRC.
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